Happy Hour
Join us during Happy Hour for specially priced bites and libations!
Available all day Sunday and Monday at the bar and on the patio.
Also available Tuesday through Friday from 4 to 6 pm at the bar and on the patio. View our menu.
We shuck, you slurp at LB Steak the week of March 25th - 31st, for our annual Awww Shucks! Oyster Festival, featuring delicious preparations of these sweet and succulent shellfish.
For even more shucking fun, what’s better than all you can eat oysters? Well, all you can drink bubbles! Join us on Saturday, March 30th from 2-5 pm on our patio along bustling Santana Row for our Oyster and Bubbles Patio Party. Sip and slurp all you can for just $30 a person!
Then, to top off the week, on Sunday, March 31st, to celebrate National Oysters on the Half Shell Day, join us for "Long Week, Shuck It” – raw oysters for only $1 each all day (minimum 6 oysters) until they run out. Available at lunch and dinner, regular menu also available.
View the menu here!
available for Lunch and Dinner
regular menus also available
excludes beverage, tax, and gratuity
EACH 21, SIX (6) OYSTERS PER ORDER
BBQ OYSTERS
GRILLED OYSTERS, CHORIZO BUTTER
EMERIL’S OYSTERS
LEEKS, BACON, SPICY HOLLANDAISE, BREADCRUMBS
ZESTY OYSTERS
LIME AND CILANTRO GLAZE
Let us do the cooking this year! Hop on over to LB Steak for Easter brunch, lunch, or dinner with friends and family. Celebrate with spring inspired menu items crafted by our chefs. It’s not too early to make reservations! Opening early at 10:00 AM for Brunch!
Serving the below Brunch menu from 10 AM-2 PM, as well as the regular Lunch menu. The regular Dinner menu will be served from 2 PM to close (9 PM).
12 OZ NY STEAK AND EGGS 45
O’BRIEN POTATOES
DUNGENESS CRAB CAKE BENEDICT 26
ENGLISH MUFFIN, POACHED EGGS, HOLLANDAISE, O'BRIEN POTATOES
BISCUITS, GRAVY & PORK BELLY 28
SOUTHERN STYLE BISCUIT, SAUSAGE GRAVY, MAPLE GLAZED PORK BELLY
~ADD A SUNNY SIDE UP EGG $3
CHICKEN & WAFFLES 26
FREE RANGE CHICKEN WING, HOMEMADE WAFFLE,
HONEY CINNAMON BUTTER, MAPLE BOURBON SYRUP
FRENCH TOAST SKEWERS 24
GRAND MARNIER FRENCH TOAST, SEASONAL FRUIT,
CHANTILLY WHIPPED CREAM, MAPLE SYRUP
THE VELVETEEN RABBIT 16
BRANDY, CREME DE VIOLETTE, GRENADINE, LEMON, EGG WHITE
CHURCHILL DOWNS 16
BOURBON, APEROL, STRAWBERRY, LEMON, GINGER BEER
Obadiah Ostergard
Chief Executive Officer
Laura Levy
Office Director
Antonio Nava
Director of Human Resources
Tom Walton
Media Contact
LB Steak Home Office
3031 Tisch Way, Suite 90
San Jose, CA 95128
P: 415.992.3288 | F: 415.891.8131
