• Menu
  • Reservations
  • Private Dining
  • Events
  • Gift Cards
  • People
    • Our Team
    • Careers
  • Gallery
  • Happenings
  • Connect
DAILY EVENTS

Happy Hour

Join us during Happy Hour for specially priced bites and libations!

Available all day Sunday and Monday at the bar and on the patio.

Also available Tuesday through Friday from 4 to 6 pm at the bar and on the patio. View our menu.

 

BARREL CLUB BRUNCH

Barrel Club Brunch

Let the Barrel Club Brunch begin!
11am – 2pm | Saturdays & Sundays

Join us for our new Barrel Club Brunch with live music, drink specials, extended hours, and more! Kick back and relax with our famous Irish Coffee or let our General Manager, Santiago Gomez, pour you one of his signature Tangeine Mimosa floats.

INDULGE
LB Steak is launching a brunch like no other. Bring your friends and indulge with our new over-the-top menu.

EAT
We’re bringing you items like Steak and Eggs – YOUR Way where you can choose from three different cuts (New York strip, filet mignon, or boneless ribeye) to pair with eggs and tots. New items also include a crab cake benedict, cornflake crusted French toast with bourbon berry compote, chicken and jalapeno cornbread, “fancy” avocado toast with caviar, and a Wagyu loco moco.

DRINK
Wake up with Whiskey from our Whiskey Cart or choose a seasonal brunch cocktail, craft beer, champagne or LB Bloody Mary from one of our satellite barrel bars.

PARTY
Everyone knows brunch is so much more than a meal. Bring your friends and stay a while and enjoy live music.

JOIN THE BARREL CLUB!
Like us on Instagram @lbsteaksantanarow, snap a pic of your brunch and besties, and use the hashtag #BarrelClubBrunch. Each month we will select a Barrel Club fan to receive a $100 LB Steak gift card.

CHRISTMAS EVE 2019

Christmas Eve 2019

Tuesday, December 24th

Spend a mirthful, merry Christmas Eve at LB Steak! Our festive menu entails a succulent selection of steaks, seafood, hearty salads, sweet treats, and sparkling drinks to make your holiday a truly memorable one.

Open from 12-8 PM, serving holiday inspired menu additions, along with a reduced all day dinner menu. It's not too early to reserve today!

View the menu here!

 

CHRISTMAS EVE
MENU ADDITIONS

BONE IN SHORT RIB 62
WAGYU BUTTER, ROSEMARY, THYME,
LOSTER TRUFFLE RISOTTO

48 OZ TOMAHAWK RIB EYE FOR TWO 130
MASHED POTATOES,
SAUTÉED LACINATO KALE

SURF AND TURF 90
8 OZ FILET, BUTTER POACHED 8 OZ LOBSTER TAIL,
TRUFFLE MAC AND CHEESE

YULE LOG 12
DARK AND WHITE VALRHONA CHOCOLATE MOUSSE,
CINNAMON MERINGUE "MUSHROOM,"
WHITE TRUFFLE OIL "SNOW,"PASSION FRUIT SAUCE

NEW YEAR’S EVE 2019

New Year’s Eve 2019

Tuesday, December 31st

Raise your glass and toast to 2020, and ring in the New Year in style at LB Steak! Make your last meal of the year your best, as our dazzling decorations, handcrafted cocktails, and tender seafood and steaks make for a stellar celebration. 

Opening at 11:30 AM, with last seating at 9 PM. We are serving a reduced all day dinner menu along with holiday inspired menu additions.

Book your NYE party, date night, or girls’ night out today! View the menu here!

 

LB Steak Santana Row
NEW YEAR’S EVE MENU ADDITIONS

WAGYU FLIGHT TRIO 125
1.5 OZ EACH
A5 NEW YORK STRIP, HOKKAIDO, JAPAN
FILET, SNAKE RIVER FARMS, IDAHO
A5 NEW YORK STRIP, MIYAZAKI, JAPAN
~SERVED WITH TRIO OF SALTS, HOUSEMADE PICKLES~

SURF AND TURF 90
8 OZ FILET, BUTTER POACHED 8 OZ LOBSTER TAIL,
MASHED POTATOES, SAUTÉED LACINATO KALE

BAKED ALASKA 13
WHITE PEACH CHAMPAGNE SORBET, VANILLA ICE CREAM,
PINEAPPLE COMPOTE, BUTTERMILK CAKE

NEED A GREAT GIFT IDEA? LB STEAK GIFT CARDS!

LB Steak Gift Cards

November 1-December 31

An LB Steak gift card is the perfect indulgence for the meat loving gourmets on your shopping list! They’re easy to get, easy to give, and available now.

Now, through December 31st, with the purchase of every $100.00 in LB Steak gift cards, receive a $10.00 gift card as a Thank You! Available in store or click here to purchase online!

Oysters

In honor of our annual Oyster Fete, I am here to talk about all things oysters!

 

French Oysters

 

Oysters are a commodity in any cuisine, but has long been revered in French cuisine. Normally in France, they sell the Pacific oyster, otherwise known was, “Huître creuse” or “Japonaise”, since it originates from Japan. Over 90% of all oysters produced in France are Pacific oysters.

Another popular type is the European oyster or “Huître plate“. The European oyster is known as the original oyster of France.

Oysters and wine naturally go together, so as a wine-loving country, the affinity for this delectable seafood comes as no surprise.

 

How to Consume Oysters

 

Raw, cooked, fried. Whatever your heart desires!

If eating them raw, make sure it is chilled and spice it up with condiments like lemon juice, cocktail sauce, horseradish, or hot sauce. However, don’t load up on the condiments as to not take away from the real star of the dish, which is the oyster itself. You still want to taste the salinity, slightly brininess, and smokiness (if grilled) of the oyster.

Grilled oysters are still slightly raw inside but are cooked on the outside, which will kill any possible bacteria. These are best served with some garlic butter and hot sauce to complement the smokiness of the dish.

Fried oysters are nice and crispy on the outside and soft and chewy on the inside. Fried seafood is comfort food at its finest – while still getting the taste of the sea. You really can’t go wrong with fried seafood!

 

Come Celebrate!

 

From March 25th to 31st, come celebrate with us at any of our Left Bank locations for $1 raw oysters on the half shell. Bottles of champagne are also all 50% off. Enjoy this during happy hour in our bar, lounge, or patio.You don’t want to miss this!

To round out the festivities, on March 31st, to celebrate National Oysters on the Half Shell Day, we present ‘Le Buck a Shuck’.

Featuring $1 raw oysters on the half shell ALL day, until they run out!

We can’t wait to shuck and slurp with you all day long!

SANTANA ROW

(408) 244-1180

334 Santana Row #1000,
San Jose, CA 95128

MENU | RESERVATIONS

CONNECT

  • Facebook
  • Instagram

Copyright © 2019 · LB Steak, All Rights Reserved · Email · Fine Print