FLIGHT FOR ALLYSHIP
March 2021
To provide more awareness and representation, LB Steak will be partnering with Diversity in Food & Beverage to highlight under-represented winemakers. 15% of all proceeds from the sale of this flight will provide scholarships and grants to create a more diverse and inclusive food & beverage industry. This April, our flight is dedicated to Asian-American winemakers! View our wine flight menu here!
The time has come to toast the multitasking mavens of the world—moms! Think outside the (chocolate) box this year and treat the special mother in your life to a savory meal at LB Steak, where we will feature scrumptious menus made especially for moms.
Relax and enjoy the beauty of family as we attend to every detail. It’s never too early to start planning for reservations!
Serving Brunch from 11 AM-2 PM. A reduced regular Dinner menu will also be served all day, from 11 AM to close (9 PM).
The below menu additions will also be available. View the menu here!
Book online here or call us at 408.244.1180 today! Cheers!
BRUNCH MENU ADDITIONS
available 11 AM to 2 PM
SPANISH INSPIRED SHRIMP COCKTAIL 23
ONION, TOMATO, AVOCADO, CILANTRO
LOBSTER BENEDICT 45
LOBSTER TAIL, HOLLANDAISE, ENGLISH MUFFIN
DINNER MENU ADDITIONS
available 4 PM to 9 PM
SALMON FLORENTINE ROULADE 32
SPINACH, GOAT CHEESE, BUTTER SAUCE
STUFFED CORNISH GAME HEN 34
ANCIENT GRAINS, MUSHROOM JUS
ALL DAY MENU ADDITIONS
available 11 AM to 9 PM
SEAFOOD TOWER AND BUBBLES 80
HALF LOBSTER, PRAWNS, CRAB, OYSTERS ON THE HALF SHELL, SCALLOP CEVICHE
BAKED ALASKA 22
ANGEL FOOD CAKE, VANILLA BEAN ICE CREAM, BERRY PROSECCO, COINTREAU
~COCKTAILS~
BLUSH
SPARKLING WINE, BITTERS, LEMON ZEST, LILLET ROSE, SODA WATER 13
BLACKBERRY MOJITO
WHITE RUM, MINT, LIME, CASSIS, BLACKBERRY, SODA 14
APRICOT SPARKLER
VODKA, COINTREAU, APRICOT NECTAR, SPARKLING 14
EASTER 2021 Sunday, April 4th Let us do the cooking this year! Hop on over to LB Steak for Easter brunch, lunch, or dinner with friends and family, and celebrate with spring inspired menu items crafted by our chefs. It’s not too early to make reservations! Open for regular hours, serving the below Brunch menu […]
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